Item Details

The Plant Protein Meals series contains two (2) samples per quarter.

Samples and Timing

1st quarter samples: Pinto Bean Powder and Black Bean Powder
2nd quarter samples: Red Bean Powder and Navy Bean Powder
3rd quarter samples: Chickpea Powder and Pinto Bean Powder
4th quarter samples: Yellow Pea Powder and Black Bean Powder

Determinations and Test Methods

Crude Protein | Ba 4e-93 or ISO 20483:2014
Moisture and Volatile Matter | Ba 2b-82 or Ba 2a-38
Ash | Ba 5a-49 or ISO 2171:2023
Fat | Ba 3-38 or ISO 11085:2015
Crude Fiber | Ba 6-84 or Ba 6a-05
Dietary Fiber | User Specified

Samples in this Series

  • Black Bean Powder
  • Chickpea Powder
  • Navy Bean Powder
  • Pinto Bean Powder
  • Red Bean Powder
  • Yellow Pea Powder

Rounds

  • 1st Quarter
  • 2nd Quarter
  • 3rd Quarter
  • 4th Quarter

Determination

  • Ash
  • Crude Fiber
  • Crude Protein
  • Dietary Fiber
  • Fat
  • Moisture and Volatile Matter

Test Method

  • AOCS Ba 4e-93
  • ISO 20483:2014
  • AOCS Ba 2b-82
  • AOCS Ba 2a-38
  • AOCS Ba 5a-49
  • ISO 2171:2023
  • AOCS Ba 3-38
  • ISO 11085:2015
  • AOCS Ba 6-84
  • AOCS Ba 6a-05
  • User-Specified Method

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