Webinars
September 21, 2026
Sustainable Glycerol Valorization: Next-Generation Catalysts for Mild Reaction Conditions
9 a.m. – 10 a.m. CDT (Chicago, USA; UTC−05)
Join AOCS and Mickael Capron for an in-depth discussion on sustainable glycerol valorization and the latest advances in catalyst development for glycerol oxidation.
Webinars
September 25, 2026
Fermentation for Meat, Dairy, & More: Technical, Supply, & Demand Landscape in 2026
2 p.m. – 3 p.m. CDT (Chicago, USA; UTC−05)
Join AOCS and the Good Food Institute as we explore the landscape of fermentation-enabled foods and ingredients in 2026 and beyond.
Webinars
October 07, 2026
In-depth Interpretation of New EU Detergents Regulation (EU) 2026/405 & Practical Compliance Roadmap
This webinar will help leaders prioritize the decisions they need to start making to prepare for EU 2026/405: what needs early attention during the transition period, what can wait, and how will the new regulation interact with frameworks like REACH, CLP, and the Green Claims Directive.
October 12, 2026
Practical Short Course on Food Extrusion: Protein, Pulses, Cereals & Other Ingredients
A one-week Practical Short Course on “Food Extrusion: Protein, Pulses, Cereals &…
Masterclasses
November 11, 2026
How to Build a Successful Career in Industrial R&D
AOCS Masterclasses are only available to AOCS members. No additional registration is…