INFORM seminars

September 16, 2026

Cleaner Cleaning: Lignin, a Bio-Circular Alternative to Petrochemical Polymers

Ross Ellis explores how lignosulfonates deliver dispersing, complexing, and solubilizing functionality while maintaining performance under challenging formulation conditions.

Members-only industrial webinar on sustainable glycerol valorization, featuring laboratory glassware containing yellow bio-based liquid and highlighting next-generation catalysts for mild reaction conditions in renewable chemicals, biofuels, and industrial oil products.

Webinars

September 21, 2026

Sustainable Glycerol Valorization: Next-Generation Catalysts for Mild Reaction Conditions

9 a.m. – 10 a.m. CDT (Chicago, USA; UTC−05)
Join AOCS and Mickael Capron for an in-depth discussion on sustainable glycerol valorization and the latest advances in catalyst development for glycerol oxidation.

Fermentation for meat, dairy, technical supply and demand landscape in 2026

Member Only

September 25, 2026

Fermentation for Meat, Dairy, & More: Technical, Supply, & Demand Landscape in 2026

2 p.m. – 3 p.m. CDT (Chicago, USA; UTC−05)
Join AOCS and the Good Food Institute as we explore the landscape of fermentation-enabled foods and ingredients in 2026 and beyond.

Webinars

October 07, 2026

In-depth Interpretation of New EU Detergents Regulation (EU) 2026/405 & Practical Compliance Roadmap

This webinar will help leaders prioritize the decisions they need to start making to prepare for EU 2026/405: what needs early attention during the transition period, what can wait, and how will the new regulation interact with frameworks like REACH, CLP, and the Green Claims Directive.

Blue background overlaid on an image of people shaking hands at a tradeshow. White text says industry event.

October 12, 2026

Practical Short Course on Food Extrusion: Protein, Pulses, Cereals & Other Ingredients

A one-week Practical Short Course on “Food Extrusion: Protein, Pulses, Cereals &…