Item Details
This palm oil quality reference material is used in the palm oil laboratory proficiency testing series. Each reference sample has been analyzed in the AOCS Laboratory Proficiency Program and includes an analysis report with all reported analyst results, identification of outlying results, and mean and standard deviation of results after removal of outlying results.
Sample
Palm Oil
Test Method and Determination
MPOB P4.3 (alternate AOCS Cc 6-25) Cloud Point*
MPOB P4.1 (alternate AOCS Cc 13e-92 or Cc 13j-97) Lovibond Color
MPOB P2.5 (alternate AOCS Ca 5a-40) Free Fatty Acids
Cd 1d-92 Iodine Value
MPOB P4.2 (alternate AOCS Cc 3-25) Slip Melting Point*
Cd 16b-93 or Cd 16-81 Solid Fat Content
*Optional test
Determination
- Cloud Point (Optional Test)
- Free Fatty Acids
- Iodine Value
- Lovibond Color
- Slip Melting Point (Optional Test)
- Solid Fat Content
Available Samples from the Series
- Palm Oil
Related Products
LPP
Palm Oil Laboratory Proficiency Testing
Sample(s) in this series: Palm Oil
Determination: Cloud Point (Optional Test), Free Fatty Acids, Iodine Value, Lovibond Color, Slip Melting Point (Optional Test), Solid Fat Content
Test Method: MPOB P4.3 (alternate AOCS Cc 6-25) MPOB P2.5 (alternate AOCS Ca 5a-40) AOCS Cd 1d-92 MPOB P4.1 (alternate AOCS Cc 13e-92) MPOB P4.2 (alternate AOCS Cc 3-25) AOCS Cd 16b-93 AOCS Cd 16-81