Item Details
The Vegetable Oil for Color Only series contains four (4) sets of two (2) samples (samples 01 through 08).
Samples
Vegetable Oil
Determinations and Test Methods
AOCS Color Red | Cc 13b-45 or Cc 13j-97
AOCS Color Yellow*| Cc 13b-45 or Cc 13j-97
Lovibond Red Color* | Cc 13e-92 or Cc 13j-97
Lovibond Yellow Color*| Cc 13e-92 or Cc 13j-97
*Optional test
Samples in this Series
- Vegetable Oil
Rounds
- 1st Quarter
- 2nd Quarter
- 3rd Quarter
- 4th Quarter
Determination
- AOCS Color Red
- AOCS Color Yellow (Optional Test)
- Lovibond Red Color (Optional Test)
- Lovibond Yellow Color (Optional Test)
Test Method
- AOCS Cc 13b-45
- AOCS Cc 13j-97
- AOCS Cc 13e-92
- AOCS Cc 13j-97
Related Products
LPP
Cottonseed Oil Laboratory Proficiency Testing
Sample(s) in this series: Cottonseed Oil
Determination: Bleached Color, Free Fatty Acids, Moisture and Volatiles, Refined Color, Soap
Test Method: AOCS Cc 8a-52 AOCS Ca 5a-40 AOCS Ca 2b-38 AOCS Cc 13b-45 AOCS Cc 13j-97 AOCS Cc 17-95
LPP
Edible Fat Laboratory Proficiency Testing
Sample(s) in this series: Emulsified Shortening Margarine Oil Vegetable Shortening
Determination: AOCS Color Red, Capillary Melting Point (Optional Test), Free Fatty Acids, Iodine Value, Lovibond Color (Optional Test), Mettler Dropping Point, OSI (Optional Test), Peroxide Value, Solid Fat Content, α-Monoglycerides (Optional Test)
Test Method: AOCS Cc 13b-45 AOCS Cc 13j-97 AOCS Cc 1-25 AOCS Ca 5a-40 AOCS Cd 1d-92 AOCS Cc 13e-92 AOCS Cc 13j-97 AOCS Cc 18-80 User-Specified Method AOCS Cd 12b-92 AOCS Cd 8b-90 AOCS Cd 16-81 AOCS Cd 16b-93