About INFORM Seminars

Topics are developed by AOCS expert staff and aligned with the INFORM magazine editorial calendar, providing deep learning opportunities around a focus area. Events are held live online where participants can engage with content experts.

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Assortment of protein sources including almonds, hazelnuts, and a glass bottle, with text overlay reading 'Emerging Protein Sources - INFORM Seminar' and 'Members-Only' in a highlighted box. AOCS logo in the top right corner.

INFORM seminars

January 22, 2025

Plant-based, insects, single-cell organisms, precision fermentation…what are the emerging sources of proteins?

In recent years new, diverse protein sources have emerged. In this INFORM seminar, we will review traditional and emerging sources, present their manufacturing processes, compare their functional properties, along with their sensory and nutritional qualities, and highlight the application challenges associated with each source.