WEBINAR DESCRIPTION
Join Us for an Exclusive Q&A with Phil Kerr, 2025 Protein and Co-Products Lifetime Achievement Awardee!
Don’t miss this unique opportunity to hear from Phil Kerr, a respected leader in the food and feed technology industries and the 2025 recipient of the Protein and Co-Products Lifetime Achievement Award.
A long-time AOCS member and former Governing Board President, Phil recently retired after a dynamic career spanning major corporations and innovative start-ups. His deep expertise in ingredient supply chains, product markets, and the evolving science behind them makes him a compelling and insightful speaker.
In this one-hour live Q&A, Phil will share highlights from his career, lessons learned, and perspectives on the future of the industry. The session will be moderated by the Student Common Interest Group and is open to all AOCS members.
Come with questions—leave inspired.
MEET PHIL KERR
Phil Kerr
2025 Protein and Co-Products Division Lifetime Achievement Awardee
Phil Kerr is an accomplished executive with more than 25 years of leadership in food, feed, ingredient innovation, and agricultural biotechnology. Throughout his career, he has held key roles at major corporations and startups alike, driving strategic growth and technology development across the food and nutrition landscape.
Known for his collaborative leadership style, Phil has successfully built and led cross-functional teams focused on delivering ingredient-based solutions that enhance human and animal health. His expertise spans protein quality, nutrition science, scientific affairs, and the commercialization of cutting-edge food technologies.
Phil is also a recognized mentor and thought leader in the industry, with a strong track record of fostering talent and forging impactful partnerships. A long-standing member of AOCS, he previously served as Governing Board President and continues to contribute his knowledge and guidance to the Society.
He holds advanced degrees in food science and brings a systems-thinking approach to aligning innovation with evolving market and consumer needs. Phil recently began a new chapter as a founding partner with Nōdl Advisors, a firm focused on enabling science-driven ventures in food and agriculture.
Instructor(s)

Phil Kerr
Food, Nutrition & Ag Biotechnology Technology Executive
Registration & Access
Registration link: https://aocs-org.zoom.us/meeting/register/QHHfylJCStOuemtfjyunug#/registration
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