The Health and Nutrition Division New Investigator Research Award recognizes a young scientist who is making significant and substantial research contributions in one of the areas represented by the Division’s area of interest.

What does the recipient receive?

  • Plaque
  • US $1,000 honorarium
  • Complimentary Health and Nutrition Division meal ticket
  • Opportunity to present an award lecture at the AOCS Annual Meeting

Who is eligible?

  • Independent researchers or scientists who are:
    • younger than 36 years old, or have received their highest degree within the previous seven years, as of June 1st of the year of presentation
    • making significant and substantial original research contributions on the health or nutrition of fats or oils
  • Preference is given to young scientists with evidence of impact of the discovery(ies) at a national or international level for the scientific community
  • Division and/or AOCS membership is not required, but preference is given to members

How do I nominate someone?

Login to the Awards Portal to submit the following nomination materials and answer two questions about the nominee by August 19.

  • Letter of nomination describing the candidate’s research and service in the fields of fats, oils and related materials
  • At least three letters of support from individuals familiar with the candidate’s accomplishments
  • Curriculum Vitae which includes a full list of publications and patents
  • Date of birth provided on the nomination form

Most Recent Recipient

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