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AOCS Agricultural Microscopy Division
Newsletter November 2007

AOCS Agricultural Microscopy Laboratory Proficiency Program Series
Gary Ideus, Program provider

The Agricultural Microscopy laboratory proficiency program is just one of many services offered by AOCS. This program offers an excellent opportunity for the microscopist to test his or her skill level with peers in their chosen field of expertise. The program usually starts in September and ends in April of the following year. Six samples are submitted to the participant for microscopic evaluation. Five of the test samples are commercially manufactured feeds and one is a lab mix containing various common and uncommon feed ingredients. Most of the ingredients can be easily identified using a low magnification stereomicroscope. Especially difficult are ingredients that can only be observed by using compound microscopy, or by chemical spot test, tools some individuals may not have access to. Participants list all the ingredients they can positively identify using a directory of over 300 ingredient names compiled from AAFCO and Canadian feed definitions. This program is very user-friendly, allowing participants to easily report their results online. To enroll in an AOCS Laboratory Proficiency Program, please contact AOCS Technical Services at Mail: P.O. Box 17190 Urbana, IL 61803-7190 USA, Phone: +1-217-359-2344, Fax: +1-217-351-8091, E-mail: technical@aocs.org or on the web at www.aocs.org/tech/lpp.asp.

Last year's laboratory proficiency program consisted of sixteen participants from four different countries and a U.S. territory. Most did very well identifying the major ingredients, but seemed to have trouble identifying the more obscure, especially those found in very small quantities. The Agricultural Microscopy Division of AOCS periodically sponsors short courses, which are an invaluable way to attain the knowledge needed to be a first-rate microscopist.

The three top scorers for the 2006-2007 program were:

  1. Mike Bucker, Division of Consolidated Laboratories of Virginia, Richmond VA USA
  2. Piotr Czajkowski, Provimi Polska Holding, Osnowd Poland

And

  1. Neil Vary, Ottawa Laboratory (Carling), Canadian Food Inspection Agency, Ottawa Canada

There is also one who received Honorable mention.

  • Elizebeth Krzykwa, Ottawa Laboratory (Carling), Canadian Food Inspection Agency, Ottawa Canada

Also in this newsletter:

Let Us Share the Light, by Patricia Ramsey

In Focus, by Marge McCutcheon, Chair

Division Profile, by Catherine Watkins

Division Representative Meeting, by Neil Vary

Preview of Agricultural Microscopy Division Technical Sessions Planned for the 99th AOCS Annual Meeting & Expo, by Neil Vary

Microscopy Websites

Agricultural Microscopy Division web page
AOCS, 2710 S. Boulder, Urbana, IL 61802-6996 USA

Division Officers

Chairperson
Marge McCutcheon
phone: 304-558-2208
fax: 304-558-3594

Vice Chairperson
Neil Vary
phone: 613-792-3432
fax: 613-759-1260

Secretary/Treasurer
Christine Rogers-Kelly
phone: 662-325-0638
fax: 662-325-7807

Member-at-Large
Jim Makowski
phone: 717-796-0537
fax: 717-796-0537

Member-at-Large
Annie Fournier
phone: 613-759-1221
fax: 613-759-1260

Member-at-Large
Gary Ideus
phone: 217-222-7100
fax: 217-231-2141

Member-at-Large
Beth Anne Woody
phone: 765-494-1573
fax: 765-494-4331

Past Chair/Prog.Comm.
Patricia Ramsey
phone: 916-457-5115