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AOCS Edible Applications Technology Division
Newsletter October 2007

An Industry in Transition, by Frank Orthoefer
Food companies are racing to meet consumer demands for "better for you," no-trans foods...

Nominations are presently being sought for the Timothy L. Mounts Award
This award was established in 2002 to honor Timothy L. Mounts, a distinguished scientist who made numerous contributions to the science and technology of edible fats and oils and who was a leader in the American Oil Chemists' Society.

AOCS, 2710 S. Boulder, Urbana, IL 61802-6996 USA