Phospholipid e-letter.
 

Division Board.

Moghis Ahmad (Division Secretary), Joe Casey (Past Chairperson), Bruce Sebree (Immediate Past Chair),
Toni Wang (Division Secretary), Lance Colbert (Member-at-Large)

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AOCS Phospholipid Division
Newsletter April 2008

Greetings from the Chair, by Jonathan Maynes
As you are all aware, the AOCS Annual Meeting is fast approaching. Along with the opportunity to network and renew acquaintances comes the opportunity for continuing personal and professional education...

Hermann Pardun Prize
Announcing the German Association of Lipid Science (DGF) Hermann Pardun Prize in celebration of Dr Pardun's 100th birthday on 14 April 2008...

Short Course: Lecithin & Phospholipids in Emulsions
After the Ghent 2005 and AOCS-Quebec 2007 Lecithin Short Courses, ILPS and Ghent University organize the 2008 short course in the university conference building "Het Pand," Ghent, with laboratory demonstrations in the Laboratory of Food Technology...

Flanders' Food Emulsion Seminars in Spring 2008
Flanders Food is a Belgian association which disseminates food science information to medium and small food processing enterprises in the northern part of Belgium, where the mother language is Dutch...

Various Lecithin Papers
Dermal delivery of selected hydrophilic drugs from elastic liposomes: effect of phospholipid formulation and surfactants; Curative effect of soybean lecithin on cerebral infarction; Study of liposomes stability containing soy phosphatidyletholine and hydrogenated soy phosphatidylcholine adding or not cholesterol by turbidity method...

AOCS, 2710 S. Boulder, Urbana, IL 61802-6996 USA