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HOME > MEMBERSHIP > DIVISIONS > EDIBLE >



Mission

The Edible Applications Technology (EAT) Division is the primary group for professionals in the processing and utilization of lipids with major focus in food applications. This Division is multidisciplinary with overlapping interests of individuals in other AOCS Divisions. The purpose of the EAT Division is to promote professional interest, communications, and competence of individuals interested in edible applications of lipids. The Division promotes and facilitates communication among government, industry, and academia. A major goal is to provide a forum for the advancement of allied technologies. The Division encompasses the technical area of product development, process technology, functional food lipids, utilizing the unique composition and physical properties of oils to perform specific functions in edible products, pharmaceutical manufacturing, synthetic and natural emulsifier production, and maximizing the nutritional aspects of fats and oils.

 

Newsletters
Members of the Edible Applications Technology Division receive 3 newsletters per year which contain information relevant to the Edible Applications Technology audience. Contents include industry and member news, meeting and symposium profiles, upcoming events, awards, and new books. To view a past issue, click on any link below. To get the newsletters as they are released, join the division!

 

Sponsorship Opportunities

Help the Division achieve its mission.

A contribution to the Division provides assistance in technical program development, speaker support, and award administration.  Donations are greatly appreciated and recognized in the Division newsletter, website, and at the Annual Meeting. Sponsor an AOCS Annual Meeting event or session (email link)

Thank you to the current sponsors of the Division.

  • Lonza, Inc.


Of Interest

This section provides links to items of interest to the Division membership. Visit the other AOCS program areas for books, meetings, and official methods related to fields this Division serves. 

Awards

Edible Applications Technology Division Brochure (pdf)


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Volunteer!
Division Officers

Chairperson/Program Committee Rep
Frank Orthoefer
phone: +1-901-309-1447
fax: +1-901-309-1448 or 1447

Vice Chairperson
Philippe Rousset
phone: + 41 217858802
fax: + 41 217858554

Secretary/Treasurer
Amanda Wright
phone: +1-519-824-4120 x56249
fax: +1-519-763-5902

Member at Large
Monoj Gupta
phone: +1-972-234-1634
fax: +1-972-234-5973

Member at Large
Suresh Narine
phone: +1-780-492-9081
fax: +1-780-492-7174

Member at Large
Neil Widlak
phone: +1-217-451-4418
fax: +1-217-451-2457

Member-at-Large
Anand Pal Singh
phone: +1-519-667-5413
fax: +1-519-667-7725

Member-at-Large
Dilip Nakhasi
phone: +1-815-523-3530
fax: +1-815-523-8114

Member-at-Large
Mehmet Tulbeck
phone: +1-701-231-5493
fax: +1-701-231-7235

Member-at-Large
Nissim Garti
phone: +972 26586574
fax: +972 26520262

Immediate Past Chair/
Program Committee Rep.

Gary List
phone: +1-309-681-6388
fax: +1-309-681-6340



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