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AOCS Annual Meeting Archives
103rd Annual Meeting | Abstracts | Awards | The Expo | The Forum | Keynote | Schedule | Short Courses | Sponsors

Awards

AOCS honors those individuals and teams who have taken the industry to the next level, who have advanced the quality and depth of the profession, and who have leveraged their knowledge for the benefit of the Society.

 

AOCS congratulates each of the 2011-2012 award recipients.

 

 

 Society Awards

       
 
Recipient Affiliation Where When
A. Richard Baldwin Distinguished Service Michael J. Haas US Department of Agriculture, USA Business Luncheon
 
Monday
         
Fellow
Sevim Z. Erhan
US Department of Agriculture, USA
Business Luncheon Monday
  Richard W. Hartel University of Wisconsin, USA

 
  Steven E. Hill
Kraft Foods Inc., USA
 
 
  Jerry W. King
University of Arkansas, USA

 
  Luis Spitz
Consultant, USA
   
         

 Scientific Awards

   
 
  Recipient Affiliation Where When
Supelco/Nicholas Pelick – AOCS Research Casimir C. Akoh University of Georgia, USA
Awards Session
Tuesday
Stephen S. Chang Gary R. List Consultant, retired US Department of Agriculture, USA Awards Session  Tuesday
         
George Schroepfer Medal
Michael R. Waterman
Vanderbilt University, USA
STEROL 1 Tuesday
AOCS Young Scientist Research Richard P. Bazinet University of Toronto, Canada H&N 2 Tuesday
         

 Division/Section Awards

       
 
Recipient Affiliation Where When

Analytical

       
Herbert Dutton 
Wm. Craig Byrdwell
US Department of Agriculture, USA
ANA Dinner
Tuesday
         

Student Awards

Lisa Zhou
Pennsylvania State University, USA ANA Poster Monday pm
  Alexia Agiomyrgianaki University of Crete, Greece ANA 4 Wednesday

       
Biotechnology        
Student Awards Xue Pan University of Alberta, Canada BIO 3 Tuesday
  Leslie Kleiner The University of Georgia, USA BIO 3 Tuesday
  Marya Aziz McGill University, Canada BIO Poster Monday pm
         
Edible Applications Technology        
Timothy Mounts Roman Przybylski University of Lethbridge, Canada EAT 5  
Student Award Ya’el Shufan Hebrew University of Jerusalem, Israel EAT Poster Tuesday pm
         

Health and Nutrition

       
Student Award Albert L. Zhou Utah State University, USA H&N 4 Wednesday
         
Industrial Oil Products
       
ACI/NBB Glycerine Innovation Adi Wolfson And Dorith Tavor Sami Shamoon College of Engineering, Israel IOP 3 Tuesday
Student Award Rongpeng Wang Missouri University of Science and Technology, USA IOP 4 Wednesday
         
Processing
       
Student Award
Ehsan Jenab University of Alberta, Canada PRO 4 Wednesday
         
Surfactants and Detergents        
Samuel Rosen Memorial Robert L Reierson Rhodia Inc., USA S&D Luncheon Tuesday
Student Award  Paul Tongwa Missouri University of Science and Technology, USA S&D Poster Tuesday pm
         
USA Section
       
Alton E. Bailey
Marcel Lie Ken Jie University of Hong Kong, Hong Kong, China USA Luncheon Tuesday
Hanz Kaunitz
Tanushree Tokle University of Massachusetts-Amherst, USA
USA Luncheon  Tuesday
         

 Student Awards

       
  
Recipient Affiliation Where When
AOCS Foundation
 

 
Thomas Smouse
Bingcan Chen University of Massachusetts, USA
LOQ 5 
Wednesday
         
Honored Students
Eijadi Kollbe Ahn 
Kansas State University, USA
PRO 4
Wednesday
  Anna Frisenfeldt Horn
Technical University of Denmark, Denmark
EAT 5
Wednesday
  Ehsan Jenab
University of Alberta, Canada
PRO 4
Wednesday
  Behnoush Maherani
Institut National Polytechnique de Lorraine-Nancy, France
PHO 3
Tuesday
  Atikorn Panya
University of Massachusetts-Amherst, USA
LOQ 2
Tuesday
  Jiajia Rao
University of Massachusetts-Amherst, USA
EAT4/S&D 4.1
Wednesday
  Seong-Chea Chua
Aarhus University, Denmark
BIO 5
Wednesday
  Utkarsh Shah
University of Arkansas, USA
ANA 4.1/PCP 4 Wednesday
         
Kalustian
Albert L. Zhou
Utah State University, USA
H&N 4
Wednesday
         
Ralph Potts Memorial Fellowship
Chodchanok Attaphong
University of Oklahoma, USA
S&D 1
Monday
         

 Best Paper Awards

       
  Recipient Affiliation Where When
ADM/Protein & Co–Products Division
       
Chemistry/Nutrition

N. Wu, L. Wang, X. Yang, S. Yin, Z. Teng, and E. Zheng

Comparison of Flavor Volatiles and Some Functional Properties of Different Soy Protein Products (Journal of the American Oil Chemists’ Society 88:1621–1631)

   
         
Engineering/Technology

P.R. Salgado, S.E. Molina Ortiz, S. Petruccelli, and A.N. Mauri

Sunflower Protein Concentrates and Isolates Prepared from Oil Cakes Have High Water Solubility and Antioxidant Capacity (Journal of the American Oil Chemists’ Society 88:351–360)

   
         
Edwin Frankel Award in Lipid Oxidation & Quality A.-D. M. Sørensen, N.S. Nielsen, E.A. Decker, M.B. Let, X. Xu, and C. Jacobsen

The Efficacy of Compounds with Different Polarities as Antioxidants in Emulsions with Omega-3 Lipids (Journal of the American Oil Chemists’ Society 88:489-502)
LOQ Dinner
Tuesday
       
Phospholipid Division
Z. Wang, E. Klipfell, B.J. Bennett, R. Koeth, B.S. Levison, B. DuGar, A.E. Feldstein, E.B. Britt, X. Fu, Y-M. Chung, Y. Wu, P. Schauer, J.D. Smith, H. Allayee, W.H. Wilson Tang, J.A. DiDonato, A.J. Lusis, and S.L. Hazen

Gut Flora Metabolism of Phosphatidylcholine Promotes Cardiovascular Disease (Nature 472: 57-63)
PHO Dinner
Monday

       
ACI Distinguished Paper
M. Mahdavian, A.R. Tehrani-Bagha, and K. Holmberg

Comparison of a Cationic Gemini Surfactant and the Corresponding Monomeric Surfactant for Corrosion Protection of Mild Steel in Hydrochloric Acid (Journal of Surfactants and Detergents 14: 605-613)
S&D Luncheon
Tuesday