Short Course on Crude Oil Refining and Oil Quality: Processing, trans Fats, and Quality Assurance

Short Course Organizer: Sefa Koseoglu, Extraction and Refining Program, A Division of Filtration and Membrane World LLC, USA.

This conference was a must-attend for anyone interested in practical aspects of edible oil processing, refining, quality assurance and trans issues. The main objective of this program was to provide practical information to plant engineers, chemists, technicians, managers, and superintendents. This was a crash course for new plant personnel and an opportunity for those who are experienced to meet experts in the field to discuss their current problems to enhance their plant operations.