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Trans Fats in Food
Chapter 9 Analysis and Characterization of trans Isomers by Silver-Ion HPLC
Manufacturer:Press Product Code:217-9
Format:eChapters   
Topics:Food Science & Technology,Health - Nutrition - Biochemistry
Trans Fats in Food cover
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Downloadable pdf of Chapter 9 Analysis and Characterization of trans Isomers by Silver-Ion HPLC from the book Trans Fats in Food
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